A great introduction from the original family which define and seal the heroic status of Brunello di Montalcino .
Rosso di Montalcino DOC , Tuscany 2011
Biond-Santi remains a beacon for traditionally made Rosso and Brunello di Montalcino. The Greppo vineyards of the Biondi Santi family date back to the 1800s. Clemente Santi, nephew of Giorgio Santi, was the first to create red wines suitable for ageing. The estate has been passed down through the family to this day. Their Brunellos are not designed for drinking in a hurry, instead, they are for “sipping”- pour out about an ounce or two of Biondi Sandi in the glass, let it aerate, take a sip and slowly unfolds all the glory and beauty of aged Brunellos.